Choice of one Starter, Main course & Dessert Spring Rolls V
Homemade Mushroom Pizza V
Vegetarian V
All prices are subjected to 10% ser STARTERS
Homemade Mushroom Soup
A rich & creamy blend, made from white button mushrooms Luscious & velvety in texture, made from young tender carrots Spring Rolls V
Filled with crunchy cabbage, julienned carrots & a hint of white pepper Chilled fruit salad tossed with tamarind in sweet shrimp paste topped with chopped roasted peanuts Nyonya filling of spicy lemongrass fish paste in a savoury puff Steamed minced prawns, scallops & fish in crystal skin served with chilli sauce Seasoned potato wedges served with melted cheese, salsa & sour cream South Asian spiced chicken pattie balls served with mint yoghurt sauce Trio of Dips V
Hummus, olive tapenade & sundried tomato dips with grilled herb foccacia bread Mixed lettuce, tomato, soy bacon bits, parmesan & croutons
– Choice of tuna or tender chicken - top up $3

Spinach, garlic, red beet & onion, carrot and tomato & sesame tortilla chips made with organic white corn & flavored with sea salt. Shareable portion served with sour cream, salsa and melted cheese MAINS
Potato & Onion Quiche V
Baked potato & onion tartlet in a mixture of eggs, cream & milk, served in all-butter pie crust served with caesar salad Served with potato wedges & melted cheese on side Choice of chilli / tomato / mustard sauce Grilled herb foccacia bread with sliced turkey ham, cheese, lettuce, tomato & cucumber served with wedges Grilled Asian spicy seafood paste wrapped with Ciabatta bread, served with fresh lettuce, tomato and cucumber served with wedges Vegetarian V
All prices are subjected to 10% ser MAINS
Homemade Hawaiian Pizza
Sliced turkey ham & pineapple chunks with shredded cheese Homemade Mushroom Pizza V
Sliced sautéed mushroom with shredded cheese Boneless chicken in a slightly spicy sauce made with desiccated coconut and gula melaka served over rice Chicken wings served with potato wedges, mint yoghurt & chilli sauce Layers of flat pasta, with a rich meat sauce, vegetables & cheese, baked to perfection Tenderly grilled 6oz top grade beef pattie, with sliced cheese, relish, mixed salad & seasoned potato wedges Nyonya style assam Australian white bassa fillet with a hint of coconut. Flavoured with lemongrass, tamarind & candlenut served over rice with a side of pappadam Combination of tempura prawns, breaded crab claw, baked chicken wings, breaded Australian white bassa fish fillet, spring rolls & potato wedges served with tartare & chilli sauce DESSERTS
Pandan Kaya Cake
Top layer of egg custard cake flavoured with fragrant screwpine leaves Slow baked Philadelphia Cream Cheese on graham cracker crust with rich blueberry topping Moist warm chocolate brownie laden with chocolate sauce Served with Ben & Jerry’s vanilla ice-cream & walnuts Mango Mirror, Pandan Kaya Cake, and Kueh Lapis also known as layer cake DESSERT WINE
Called the “Wine of Love” as Cleopatra was believed to drink it with her lovers. Medium depth red-ruby color. Sweet, soft, well balanced & persistent bouquet. Mild & musky with an exciting superiority of roses Vegetarian V
All prices are subjected to 10% service charge and 7% GST. GV Movie Club members enjoy 10% off upon presentation of their membership card. SNACKS
Ben & Jerry’s Ice-Cream
Strawberry Cheesecake / Chocolate Chip Cookie Dough /
Chocolate Fudge Brownie

Generous serving of colourful M&Ms served in a martini glass Chocolate / Peanut Flavoured Popcorn Butterscotch / Chocolate NON ALCOHOLIC DRINKS
Soft Drinks

Coke / Coke Light / Sprite /
Coke / Sprite / A&W Rootbeer Topped with Ben & Jerry’s vanilla ice-cream Fruit Juices
Sparkling Fruit Beverages
Sanpellegrino Flavored Mineral Water - 200ml
Aranciata Rossa (Sweet Orange) / Pompelmo (Grapefruit) Mocktails
Mojito inspired - mint, coconut, lemon & blue curacao syrup Peachy Keen Lemonade Peach, strawberry & lemonade Mineral Water
Perrier - Sparkling 330ml
Hot Chocolate
Vegetarian V
All prices are subjected to 10% service charge and 7% GST. GV Movie Club members enjoy 10% off upon presentation of their membership card. TWG Tea ( by the pot )
Comptes Des Indes
A eulogy to the renowned East Indies Company, this rich and elegant infusion, warm in the mouth, is a TWG Tea chai blend of black tea and spices. Delicious alone or with a dash of milk 1837 Black Tea A fragrant fantasy, this aromatic green tea blend of TWG Tea’s signature 1837 Tea is a voyage, boasting a lofty fruit & flower bouquet that leaves a delicious aftertaste of red fruits & caramel with a light touch of astringencyEmperor Sencha Tea A fine TWG tea with a subtle taste,this invigorating Japan green tea is ideal during or after a meal as it is rich in vitamin C & contains little theanineEnglish Breakfast Tea This classic was originally blended as an accompaniment to the traditional English breakfast. Very strong & full-bodied with light floral undertonesFrench Earl Grey A fragrant variation of the great classic, this TWG black tea has been delicately infused with citrus fruits & deep blue cornflowersMoroccan Mint Tea A great favourite, this fine TWG green tea is perfectly blended with suave & strong Sahara mint. A timeless classicChamomile Soft & soothing, these rare TWG Tea chamomile flowers boast a rich honey aroma & yield a golden, caffeine-free cup Cocktails
Belvedere vodka, Cointreau shaken with cranberry & lime juiceEspresso Martini Kahlua, Belvedere vodka shaken with espressoCaipirinha Malibu white rum, Midori melon with lime juiceLychee Martini Belvedere vodka, Cointreau & lychee syrup Bombay Gin Belvedere Vodka Jack Daniel Johnnie Walker Black Label Martell VSOP Liqueurs
Choice of mixer available (Coke, Diet Coke, tonic water, cranberry juice & lime juice) Uses a ‘Cold Suspension’ technique which filters the brew at -1°C, preserving only the most desired flavours & rich aromasHeineken Corona Champagne
Vegetarian V
All prices are subjected to 10% service charge and 7% GST. GV Movie Club members enjoy 10% off upon presentation of their membership card. White Wine
Wolf Blass Chardonnay NEW
(Barossa Valley, Australia) The palate has lively Chardonnay fruit & oak flavours that combine perfectly to give a long dry finish. This is very much a fruit driven style of wine, which lends itself beautifully to (Rapel Valley, Chile) Intense, fresh & fruity nose, with notes of citrus, tropical fruit, herbs & pear. On the palate, this wine balances the juicy, crispy, Sauvignon Blanc fruit (Sicilia, Italy) Fruit aromas of peaches & ripe apples. A balanced, tangy palate with good acidity & sweetness. Lively & pleasantly drinkable Saint-Anac Bordeaux Moelleux NEW
(Bordeaux, France) This white Bordeaux wine is characterised by its sweetness in taste & its honey aromas. The Semillon grape variety brings flesh & volume to the wine, while the Muscadelle gives rounded wines of good acidity, with musky & honey aromas, delicate & powerful Domaine Chandon Chardonnay NEW
(Victoria, Australia) Pristine varietal characters of stone fruit and grapefruit are complemented by subtle notes of sweet spice. Wild fermentation and ageing in French oak adds further complexity and texture to the long vibrant palate Wolf Blass Shiraz NEW
(Barossa Valley, Australia) A fruit driven style with a bouquet of lifted spice, plum & red berry fruit characters with subtle oak overtones. The palate is of medium body, showing soft complex fruit flavours with rich berry characters. Complex tannins give the wine a soft, fruity finish (Rapel Valley, Chile) Intense red ruby colour. An expressive nose with elegant aromas of red fruits like ripe strawberries and currant Antinori Santa Cristina Chianti Superiore (Tuscany, Italy) Ruby red with intense bouquet of mature red berries. Well-structured harmonious, medium-bodied palate. Soft & very pleasing Chateau Senailhac Merlot NEW
(Bordeaux, France) An elegant, medium-bodied claret that ticks all the boxes: ripe cassis, blackberry & plum fruit with silky tannins & fresh, mouthwatering acidity Domaine Chandon Pinot Noir NEW
(Victoria, Australia) A vibrant ruby red where a warm vintage with a bouquet of dark cherry & aromatic spice is present. Soft plum, maraschino cherry & truffle flavors with a delicate supple texture from very fine & savory tannins. Finishes with soft sweet fruit & hints of smoked All prices are subjected to 10% service charge and 7% GST. GV Movie Club members enjoy 10% off upon presentation of their membership card.

Source: http://www.gv.com.sg/goldclass/menu_katong.pdf


Speaker Profile Two courses in Late Phase and Outcomes Research Sarah Goring Director, Epidemiology Qualifications MSc, Health Care and Epidemiology, University of British Columbia, 2008 Dissertation “Effectiveness of inhaled corticosteroids in preventing morbidity and mortality in individuals with chronic obstructive pulmonary disease and the impact of coexisting asthma” BSc, Ma

Novel botanical ingredients for beverages

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